User Review

Mi Tequila

wtkphotoby

★
Bad service. Bad food.
Went here for the first and last time last night. First the problems with the service. We had a large group but if you have space for large groups you should be able accommodate them. I never got the drink I ordered. I had to ask for it again later and got it an hour after we placed our initial order. The hour in between our food order and our food arriving we barely saw the waitress, and the front room was barely filled. I wondered to myself if our waitress was making our food so she couldn't come out. Finally got our food, I'll get to that later. This next part is something that happens way too much in Waco. I am relatively new in Waco so a lot of places I go to are new to me. I finish my food and I am sitting there. The wait staff takes my empty plates and I am still sitting there. I am asked if I want anything else and usually say no because I am full. Still sitting there, waiting. Finally have to wave someone over or get up and tell someone we need to pay. Oh, we have to pay up front. You should always let your customers know that you don't pay at the table and if you don't you should notice how bored they are sitting at an empty table waiting.

Now for the food. I got number the fajita enchiladas covered in queso with rice and beans. Tortilla (flour tortilla?) was incredibly tough. I shouldn't have to cut a tortilla with a knife. Within the tough tortilla was the even tougher beef fajita meat. The beef fajitas you get at Taco Cabana are about the same quality but more tender. Queso wasn't bad, but that's easy to make. Rice and beans were usual. Everything was barely warm. The salsas tasted like spaghetti sauce with a bit of spice added. Probably out of a can. What's with Mexican food places in Waco serving up pathetic salsa? My wife got the spinach and mushroom enchiladas. Again, food from a can. Canned mushrooms this time. Barely any spinach.

When I had to pay for this all I could think was just how much money I wasted. I could of gone to much cheaper places for better food. Or my wife and I could of made our own Mexican food and it would have been better.