Okay forkers, when I eat out, I want to eat somewhere whose dishes I couldn't quite replicate perfectly or with ease. I want to eat something and put my palate to work. I want it to be all, "Dubya tee, what is that taste? Is that...ROSEMARY and LEMON??" so that I can be all, "Hello, palate, did you not read the menu description?" I hope you follow.
That's the problem with Cheddar's: it's all bland, same old-same old, basic dishes. I don't wanna put salt or pepper on my plate. Is it too much to ask for it to be spiced already?? Plus, I've tried multiple things there (including chicken fingers, which I feel like you can't mess up), and nothing wins me over.
I only eat here at other people's request, but I never, and I mean never, eat here myself. I feel kind of pretentious as I write this because I used the word "palate," so I hope you can forgive me...I just want you to exercise your senses by trying to find something appetizing elsewhere.
