Among the many things I love about fall, sweet potatoes are high on the list. Baked in bread, simmered in stew, thinly chopped fries with rosemary, roasted and slathered in butter and cinnamon….they’re delicious and nutritious and pair well with chicken.
You can imagine my excitement when I read the menu for Café Homestead’s fall farm dinner, which includes sweet potato rolls with sorghum butter and sweet potato pie (YUM!) for dessert. The Café’s staple sweet potato jalapeno soup is near and dear to my heart, and I can’t wait to taste what else they make with my favorite fall vegetable.
Also on the menu are Salisbury steak, mashed potatoes, sweet corn, and green beans – fresh from Homestead’s fall harvest! There will be activities for kids and live music.
October 25th at 5:00pm
Serving begins at 6:00pm
Adults $26 | Children $13
Get more info and make reservations here.