A couple of weeks ago I headed out to a pub gathering at The Dancing Bear, knowing I was going to multitask by gathering info on an update on The Crazy Horse Grill.
Back at the end of last year, we told you about Crazy Horse, the barbecue-fusion-esque food truck in the back garden of The Dancing Bear. With the new year, chef Nabor Leal introduced a new menu, so that particularly piqued my interest.
New items include a trio of tacos — BBQ, Korean and pork belly. I scarfed the Korean tacos, which were excellent, last time I was there. I'm going back tonight and might just have to sample the pork belly tacos.
Of course, Leal is sticking with the tried and true. Crazy Horse continues to serve tasty crab cakes and two kinds of poutine.
If you really want to treat yourself and feed a party, Crazy Horse offers whole briskets if you call at least 24 hourse in advance. The number is on the truck in the picture with this blog.
